After a request for a ‘plain’ breakfast, and a bit of discussion, guests have had a breakfast basket delivered daily with ‘plain’ food. Today’s was a pretty crystal tray of fresh cut fruit (nectarines, kiwi, and grapes) with no dressing or yogurt or sauce, per request. Frittatas made with eggs and ham, potatoes, peppers, onions and herbs (and a little cheddar because I can’t help myself). Cheese grits, by request, and yes there’s a little jalapeno in there because, well, I’m pretty sure there’s a law about that… And some decidedly un-plain cherry scones. I just love this Southern man to pieces – he wants sweet tea at every meal. How precious is that?
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